I am not medication free and I am not ashamed!

April 13, 2018.Reading time 8 minutes.

Last night I posted a spontaneous story sharing how I was feeling as I go through a bad patch with my Crohns Disease. What started as a raw moment of honesty ended up with me somehow ended up going off on a tangent, stating the fact I still take medication for my Crohns Disease and […]

Dark chocolate and berry rice flake porridge

January 27, 2018.Reading time 3 minutes.

Rich dark chocolate, rice flake porridge, gluten free, dairy free, vegan

This recipe is an absolute winter warmer and totally indulgent. I mean dark chocolate for breakfast? Errrr, hello! Top secret ingredient is the source of the dark chocolate, making it totally delicious and rich. So, how do you make this badboy you ask? Read below… Serves 1. Dairy free, gluten free and vegan. Ingredients 50g […]

2018 – The greatest wealth is health

January 21, 2018.Reading time 3 minutes.

I’m not sure if it’s too late to say Happy New Year, but seeing as this is my first post of 2018, I feel it’s appropriate to say! My new year started with a bit of a bump, as all of you who follow me may know I have Crohns Disease, which I write about […]

A feast at Pied A Terre

December 2, 2017.Reading time 8 minutes.

A dinner experience like no other, I recently was privileged enough to try the Tasting Menu experience at Pied A Terre. The restaurant has one magical Michelin star and is located in the middle of Soho – right by Goodge Street Station. Scroll down to the photos for a course by course visual feast and […]

New beginnings

November 23, 2017.Reading time 8 minutes.

My career has changed so dramatically in the past few months, it’s taken me some time to adjust to my new working world. I have had so many people asking me how it’s going, how I came to be a freelance journalist and what my journey has been. Rather than explaining my life story, I am finally taking the time to sit down and reflect, on the platform that sprung me to where I am today.

Schwartz Foodie Chatbot

August 31, 2017.Reading time 8 minutes.

So I was recently approached by Schwartz to review their ingredient ChatBot. The idea is you type in your ingredients and it generates recipes for you based on what you have in the fridge. I work a lot and sometimes am too exhausted to think about what I want for dinner and was up for […]

Two words: ‘Clinical remission’

August 14, 2017.Reading time 7 minutes.

This blog post has been in the pipeline for a few weeks now. Well, since my gastro consultant told me for the first time in my entire life that I’m in ‘clinical remission’ from my Crohns Disease. Big announcement. Big two words – two words I wasn’t expecting to hear, AT ALL! (See below for […]